Bitter Strike Roasted Barley has an intense astringency and bitterness. It gives a deep, dark colour to your beer. Combined with other dark roasted malts, it gives a wonderful complexity to stouts. It has no enzymatic potential.
We use cookies and other tracking technologies to ensure that we give you the best experience on our website, analyse your use of our products and services, assist with our promotional and marketing efforts, and provide content from third parties